Each place I visit unveils a new world of flavors, and on a recent trip to Calgary, Canada, I discovered that this vibrant city has much to offer food enthusiasts. With a focus on locally sourced ingredients and a dash of creativity, the city’s chefs have elevated Calgary’s dining experience to new heights.I’ll take you on a mouthwatering journey through Calgary’s foodie scene, sharing my real experiences, favorite dishes, and tips for a delicious adventure.

Calgary’s Sweet Temptations

Calgary’s culinary scene isn’t just about savory dishes; it also boasts a thriving dessert culture that will satisfy any sweet tooth.

Sweet Tooth Fairy Tale: Made by Marcus

As a dessert enthusiast, I couldn’t resist visiting Made by Marcus, an artisanal ice cream parlor in Calgary’s 17th Avenue. With flavors like London Fog and Brown Butter Blondie, this place is a fairy tale for anyone with a sweet tooth. I opted for a scoop of Saskatoon Berry Crisp, a local favorite, and the burst of berry goodness was divine.

Made by Marcus is located at 1013 17 Ave SW, Calgary, Alberta, offering a moderate dining cost. They typically welcome walk-ins, so no reservations are necessary.

No need to make a reservation; you can stroll in and enjoy your ice cream at your own pace. The charming ice cream parlor provides a delightful backdrop for indulging in sweet treats.

Flavors from Across the Globe: Yann Haute Patisserie

To satisfy my craving for exquisite pastries, I ventured to Yann Haute Patisserie. This charming patisserie in the Mission district offers a delectable array of French-inspired desserts. I savored a heavenly mango passion fruit tart that was as beautiful as it was delicious, leaving me with a taste of Paris in the heart of Calgary.

Yann Haute Patisserie is situated at 329 23 Ave SW, Calgary, Alberta, offering a moderate dining cost. You can make reservations through their official website.

Yann Haute Patisserie is a cozy spot, so it’s a good idea to reserve a table, especially during busy hours. The elegant pastries and charming ambiance make it a perfect spot for a leisurely dessert.

Calgary’s Iconic Eateries

Alberta Beef: The Pride of the Prairies

No visit to Calgary is complete without savoring the city’s most iconic dish: Alberta beef. Known for its exceptional quality, Alberta beef is a source of local pride. I made my way to Charcut Roast House, where they serve succulent cuts of Alberta beef cooked to perfection. The tender and flavorful meat melted in my mouth, leaving me with an unforgettable taste of the Canadian prairies.

Charcut Roast House is nestled at 101, 899 Centre Street SW, Calgary, Alberta, offering a dining experience that ranges from moderate to high in cost. I highly recommend booking your table through their official website to secure your spot in this culinary haven.

My personal experience at Charcut Roast House was a culinary journey into the heart of Canada’s beef culture. The warm ambiance, attentive service, and the unforgettable flavors of perfectly grilled Alberta beef made it a memorable evening. I can still recall the delightful sensation of each bite, a harmonious blend of tenderness and rich, meaty flavors.

Indigenous Cuisine: A Cultural Experience

To delve into Calgary’s cultural richness, I explored indigenous cuisine at Deane House. The restaurant offers a menu inspired by traditional First Nations and Métis recipes, creating a unique dining experience that celebrates Canada’s heritage. I had the privilege of tasting dishes like bison tartare and pemmican, which transported me back in time while tantalizing my taste buds.

Deane House is situated at 806 9 Ave SE, Calgary, Alberta, offering a moderate dining cost. Reservations can be made through their official website.

My visit to Deane House was a cultural and culinary adventure rolled into one. The picturesque location by the river, the charming historic building, and the authentic indigenous flavors made it a truly unforgettable experience. Each dish felt like a story, connecting me to the rich history of the land.

Global Flavors in Kensington

For an international culinary journey, head to Kensington, a trendy neighborhood in Calgary. I wandered into The Kensington Pub, where I was pleasantly surprised by their diverse menu featuring global flavors. I enjoyed a plate of butter chicken poutine, a fusion of Indian and Canadian cuisines. The rich curry sauce paired perfectly with the crispy fries and cheese curds, creating a delightful fusion of flavors.

The Kensington Pub can be found at 207 10A St NW, Calgary, Alberta, offering an affordable dining experience. Reservations are not typically required; walk-ins are welcome.

The Kensington Pub is a casual spot, so no reservations are needed. The relaxed atmosphere and the welcoming staff create an ideal setting for enjoying a unique blend of flavors.

The Cattlebaron Alberta Steakhouse & Bar

The Cattlebaron Alberta Steakhouse & Bar, nestled in the heart of the city, is a revered establishment that celebrates the art of grilling. The moment you step inside, the tantalizing scent of sizzling steaks beckons you to embark on a carnivorous journey.

I couldn’t resist ordering their renowned Prime Rib. The anticipation built as I watched the chef skillfully prepare it. When the dish arrived, it was a masterpiece of culinary perfection. The meat was tender, juicy, and seasoned to perfection, leaving a lasting impression on my taste buds. The side dishes, including creamy mashed potatoes and seasonal vegetables, elevated the entire experience.

The rustic yet cozy ambiance of The Cattlebaron, with its wooden furnishings and dimmed lighting, created the perfect setting for an indulgent meal. The staff’s attentiveness and deep knowledge of the menu made this dining experience truly memorable.

Location: 3340 26 St NE, Calgary, Alberta
Cost: Moderate to high
Reservation Platform: Official Website

Pro Tip: Make a reservation in advance to secure your spot, especially during peak dining hours.

Foreign Concept

Calgary’s culinary scene is renowned for its fusion of global flavors, and Foreign Concept in the vibrant Beltline district is a testament to this culinary diversity. This contemporary restaurant brilliantly combines traditional Asian cooking techniques with locally sourced Canadian ingredients, resulting in dishes that are as visually stunning as they are mouthwatering.

For my visit to Foreign Concept, I couldn’t resist trying their Korean Fried Chicken. This dish was an explosion of flavors and textures. The chicken was fried to crispy perfection, and the spicy glaze provided a delightful kick. It was a fusion of sweet and spicy, creating a harmonious balance that had me savoring every bite. The plating was impeccable, a testament to the restaurant’s dedication to both taste and presentation.

The restaurant’s sleek and modern ambiance, complete with artistic décor and an open kitchen, added to the overall dining experience. It’s an ideal spot for a memorable date night or a special celebration.

Location: 1011 1 St SW, Calgary, Alberta
Cost: Moderate
Reservation Platform: Official Website

Pro Tip: While reservations are recommended, they do accept walk-ins.

Hidden Gems of Calgary

Pigeonhole

Calgary’s culinary treasures often include hidden gems, and Pigeonhole in the historic Beltline neighborhood is a prime example. This cozy establishment combines the intimacy of a wine bar with the creativity of a gourmet kitchen, resulting in a unique dining experience.

On my visit to Pigeonhole, I decided to explore their menu, which features an array of inventive small plates. I couldn’t resist trying their Grilled Octopus. This dish was a true masterpiece, showcasing the chef’s dedication to perfection. The octopus was expertly grilled, creating a delightful smokiness that paired beautifully with the accompanying flavors. The portion size was perfect for sharing, allowing me to savor every bite.

Pigeonhole’s interior exudes a cozy and inviting atmosphere, with dimly lit spaces and an extensive wine list that complements the diverse menu. The knowledgeable staff added to the overall charm of the restaurant, making it a standout dining experience.

Location: 306 17 Ave SW, Calgary, Alberta
Cost: Moderate
Reservation Platform: Official Website

Pro Tip: Given its intimate setting, it’s wise to make a reservation, especially if you plan to visit during peak hours.

River Café

Nestled on Prince’s Island Park, River Café is a serene oasis in the heart of Calgary. This restaurant is a beacon for farm-to-table cuisine, emphasizing locally sourced, seasonal ingredients.

I had heard rave reviews about their Wild Mushroom Risotto, and it did not disappoint. The dish was a comforting masterpiece, featuring a rich, creamy risotto that perfectly complemented the earthy flavors of the wild mushrooms. Each bite was a delightful explosion of taste, and it provided a wonderful balance between indulgence and the natural flavors of the ingredients.

What sets River Café apart is not just its cuisine but also its stunning location. Dining on the patio, overlooking the picturesque Bow River and the lush surroundings, created a truly magical experience. It’s an ideal setting for those looking to enjoy a meal while immersed in nature’s beauty, especially during the warmer months.

Location: 25 Prince’s Island Park, Calgary, Alberta
Cost: Moderate to high
Reservation Platform: Official Website

Pro Tip: Given its popularity, make a reservation to secure your preferred dining time.

Additional Tips for Culinary Exploration

• Local Craft Beer: Calgary boasts a burgeoning craft beer scene. Pairing local brews with your meals can enhance your dining experience.
• Food Festivals: Check if there are any food festivals or culinary events happening during your visit. Calgary often hosts celebrations that showcase its culinary talent.
• Food Tours: Consider joining a guided food tour to discover hidden culinary gems and gain insights into the local food culture.
• Chef’s Tasting Menus: Many restaurants offer chef’s tasting menus, allowing you to experience a variety of curated dishes. It’s an excellent way to sample the chef’s creativity.

Calgary’s food scene is a testament to the city’s vibrant culture and its commitment to culinary excellence. From sizzling steaks to inventive fusion dishes, the restaurants I’ve shared here are just a glimpse of what awaits you in this Canadian culinary haven. As you plan your visit to Calgary, be sure to pack your appetite and prepare to embark on a gastronomic journey like no other.

Tags: Alberta beef, Calgary, Kensington Pub